Tasting - Medium-bodied, cherry and violet edges, whilst showing the ripe red fruits that blend well into a subtle wood. 3-months in American oak
Bodega D. Mateos
Region - D.O.Ca Rioja, Spain
Varietal - Grenache
Alcohol - 14.5%
Vintage - 2017
WINEMAKING:  Hand-selected grapes.  Fermentation in stainless steel tanks at controlled temperature for 30 days. Daily overpumping.  Racking.  Malolactic fermantion.  Ageing in 225 l french oak barrels (100 %) with MT toasted for 5 months.  Natural clarification inside the barrels.  Stabilization and bottling
CORK